by Chris Noakes | 09 May 2023 | Recipes |
Everyone on Ansalon has heard of the Inn of the Last Home, or at least of the famous Otik’s Spiced Potatoes served there. A regional favourite that’s been served at the Inn in Solace for as long as Otik has been its owner. I mentioned before that I grew up...
by Chris Noakes | 28 December 2022 | Recipes |
I grew up in a home where eating poultry was just an excuse to eat stuffing. Where there was a rule that we couldn’t take “just stuffing” if we wanted seconds. Where my father would make extra stuffing, and hide it, just so he could have some leftover the next day. My...